Grilled Asparagus

The best asparagus I've ever had! I love asparagus, and this was the most delicious preparation. I will be making this over and over again. We had my mother-in-law over for dinner last night and my husband really wanted some steak. I asked if he'd be willing to throw some asparagus on the grill. Nate cooked it perfectly. The asparagus got some great grill marks and picked up a bit of the steak flavoring. It was my favorite part of the meal last night!

Ingredients:
asparagus spears, cleaned and trimmed
olive oil
kosher salt
pepper

Preparation:
Toss asparagus with a drizzle of olive oil and some salt and pepper. Grill for about 8-9 minutes, flipping once. We have an electric grill, so time may vary if you have a gas grill. You just want your asparagus at that nice tender-crisp stage. Nate cooked our asparagus in the same spot he had grilled our steaks so they picked up some of that great steak flavor. So good! Enjoy!