Ingredients:
1/2 bag Ore Ida steak fries (or whatever kind of french fry you like)
2 cloves garlic, minced
1/2 Tbsp. steak seasoning
2 Tbsp. olive oil
salt (if your steak seasoning doesn't have any salt in it)
Preparation:
Whisk together olive oil, steak seasoning, and garlic in a mixing bowl. Add frozen french fries and toss well to coat evenly. Spread out fries on a tin foil lined baking sheet. Bake at 450 degrees F for 17-20 minutes or until they've got a nice gold brown crust (or however the bag instructions direct). Serve up with your favorite condiments for dipping.
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