Strawberry Lime Slush

I needed a dessert for Christmas Eve dinner. I wanted something festive and somewhat lite, this seemed to fit the bill. Everyone enjoyed it too, which is a bonus! I saw the idea over at Hey Mom! What's For Dinner?

Ingredients:
1 can frozen limeade concentrate, thawed
2 cups sugar
8 cups water
20 oz. unsweetened frozen strawberries, thawed
sprite zero

Preparation:
Mix thawed limeade, sugar and water together in a large bowl. Stir well until sugar is all dissolved. Add the strawberries and 1-2 cups limeade mixture to a food processor and blend until smooth. Depending on the side of your food processor you may need to do this in two batches. Add the pureed strawberries to the limeade mixture and stir so that everything is well combined and smooth. Put in the freezer overnight. An hour or so before serving take out the frozen mixture and let it thaw a bit. To serve scoop out some of the slush and pour some sprite zero over the top. Serve with a spoon and enjoy!