Nate loves orange creamsicles and Sonic's orange cream slush. When I saw this recipe I knew he would love it. I found the idea at Sadie's Kitchen.
Ingredients:
2 1/2 cups vanilla ice cream, softened
1 cup orange juice concentrate, thawed
3 drops red food coloring
1 drop yellow food coloring
1 graham cracker crust
Whipped topping for garnish (optional)
Preparation:
In a bowl combine the icecream and orange juice concentrate. Stir in food coloring. Spoon into crust. Cover and freeze for 8 hours or over night. Remove 10 minutes before serving to let soften. Garnish with whipped topping right before serving.
Sunday, May 22, 2011
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