1 (16 oz.) can tomato sauce
1 cup salsa
2 Tbsp. zesty Italian dressing (I used fat free)
2 Tbsp. taco sauce
1/4 tsp. garlic powder
1/4 tsp. ground cumin
salt and pepper to taste
In a large skillet over medium heat add the tomato sauce, salsa, Italian dressing, taco sauce, cumin, and garlic powder. Stir well to combine. Bring sauce to a simmer and let simmer, stirring often, for 5-10 minutes. Taste and season with salt and pepper as needed. Use sauce in your favorite Mexican dishes. Enjoy!
This is how I used the sauce last night.