2 chicken breasts, cooked and shredded
2/3 cup frozen corn
1 packet chicken or turkey gravy, prepared
1 package instant potatoes, prepared
Spread prepared mashed potatoes on the bottom of a 8x8" baking dish that's been sprayed with non-stick spray. Top potatoes with shredded chicken and corn. Then pour prepared gravy over the top. Cover and bake at 375 degrees F for 25 minutes. Serve hot!