Monday, June 11, 2012

Savory Grilled Chicken Marinade

I hope you have tried my savory wing recipe. If so, tonight's recipe is one I know you'll love! It is quick and easy and super tasty. You most likely have the ingredients on hand too. Nate has really been into chicken thighs lately, so that's what we used. We marinated them for about 4 hours and then grilled them up. A perfect weeknight dinner.

1 1/2 - 2 lbs. chicken (we used thighs)
2 cups Italian dressing (we used fat free)
1/2 cup soy sauce (we used low-sodium)
1 Tbsp. lime juice

Whisk together dressing, soy sauce, and lime juice. Pour over chicken and marinate in the refrigerator for 3-4 hours. Grill away!

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