I've had lots of people ask me for this recipe. Here you go!
1 cup butter, softened
2/3 cup peanut butter (Nate prefers creamy, not chunky)
1 cup sugar
1 cup brown sugar, packed
2 tsp. vanilla
2 ½-3 cups all-purpose flour
1 tsp. baking soda
½ tsp. salt
1 cup (6 oz.) milk chocolate chips
2 cups Reese’s peanut butter cups, chopped
Cream together butter, sugar, brown sugar, and peanut butter until fluffy. Beat in eggs and vanilla. Combine flour, baking soda, and salt and then gradually add to the wet mixture. Mix well. Stir in chocolate chips and chopped Reese’s.
Drop cookies 2” apart on a cookie sheet, I always use a cookie scooper to shape my cookies. Bake at 350 for 9 minutes. Makes a ton!